A Special Holiday Cookie Recipe From Our CEO

My family has been making these cookies for generations. My Grandma baked them with my Mom, then my Mom baked them with my siblings and me, and I baked them with my children. They are little bites of love built together by my children and me in a kitchen. They are our favorites, and we hope you enjoy them as much as we do.
Ingredients You'll Need To Bake Dusen Confectos Cookies
2-1/3 cups flour
½ cup sugar
¼ tsp salt
1 cup butter
¾ cup grated unblanched almonds
1-1/2 tsp vanilla
½ cup currant or raspberry jelly
1-1/2 cups sugar for coating cookies
Directions to Make Dusen Confectos Cookies
Preheat oven 350~
Mix flour, ½ cup sugar, butter, and salt with a fork until
the mixture resembles a coarse meal. Blend in the ground almonds and
vanilla. Work with your fingers until a ball of dough is formed.
Roll dough out 1/8” thick on floured board. Cut the dough with a
donut hole cutter. Place on greased cookie sheets. Bake at 350~ for
about 8 minutes.
Once the cookies are cooled, spread the bottom half of the cookie with jelly, the top with another cookie, and gently roll in granulated sugar. This recipe makes 7-8 dozen cookies.
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